Courses – Page 28

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Qigong For Renewal & Healing

with Diane Doiron

Oct

Next session: October 7th to December 9th, 2026

$140 More Info

Relax, recharge, and share in this uplifting 90-minute Qigong experience. Flow through energizing, tension melting movements that awaken and restore your vitality. Then explore powerful one-on-one healing techniques with others in a heart-centered space that leaves you feeling refreshed, renewed, and deeply restored. Taught by Diane Doiron of Coastal Qigong. ** NO CLASS: 11/11, 11/25, 2/17.

Best Hairstyles, Glasses & Necklines For Your Face Shape

with Candace Sanborn

Oct

Next session: October 7th, 2026

$35 More Info

Learn what looks good for your face shape! In this fun class, you’ll learn your face shape and tips for enhancing your appearance by working with your facial features. We’ll teach you hairstyle do’s & don’t’s for your face shape, as well as glasses and necklines that harmonize with your features. Come on your own or grab a friend and learn some great tips to help you look your best! Presented by Candace Sanborn of Radiant Image consulting services.

ServSafe Food Handler

with Mark Shinners

Oct

Next session: October 7th to 21st, 2026

$60 More Info

This class is presented by NE Food Safety. Learn what you need to stay safe, keep customers safe and pass the CFPM exam. All key points are covered, from cleaning and sanitization to cooking temperatures, purchasing, and proper methods of food preparation and delivery. Price includes unlimited practice questions, book, class, and proctored exam. Students will be taught information in a variety of manners, including an exciting round of Food Jeopardy. Your instructor will be bilingual (Spanish/English), with over a decade of experience instructing adult learners at hospitals, VAs, colleges and universities, restaurants and hotels, and more. Upon completion of this course participants will receive a certificate of completion. *This certification program runs concurrently with the food manager class. Students may opt to take the food manager exam during the last night, on 4/29 if they desire.

ServSafe Food Manager

with Mark Shinners

Oct

Next session: October 7th to 21st, 2026

$200 More Info

This class is presented by NE Food Safety. Learn what you need to stay safe, keep customers safe and pass the CFPM exam. All key points are covered, from cleaning and sanitization to cooking temperatures, purchasing, supervision, HACCP and more! Price includes unlimited practice questions, book, class, and proctored exam. Students will be taught information in a variety of manners, including an exciting round of Food Jeopardy. The instructor is bilingual (Spanish/English), with over a decade of experience instructing adult learners at hospitals, VAs, colleges and universities, restaurants and hotels, and more. He will use the ServSafe method for instruction of the FDA code so that you will be ready to pass the exam!

Becoming A Big: Volunteering and Bettering Your Community

with Michael Czerpfanski

Oct

Next session: October 8th, 2026

Price not available More Info

Discover how you can make a lasting difference in a youth’s life mentoring through Big Brothers Big Sisters (BBBS)! This presentation introduces BBBS's mission and explores the different avenues for volunteerism. Learn the importance of mentoring, the positive impact of strong relationships, and how BBBS supports everyone throughout the process.

Museum Sketchbook Series

with Michael Branca

Oct

Next session: October 9th, 2026

$25 More Info

Bring a sketchbook and pencil and join us for an afternoon of drawing in one of Maine's fabulous museums. Forge an intimate connection with museum collections, while improving your own work by studying the techniques of the masters. Guidance and critical feedback are provided as needed. At the end of our visit, we will meet up to share our results with the group. Museum admission is included in fee. Participants will meet at the museum.